I work with both employers and universities to run bespoke in-person cooking events, teaching a group of people how to cook a variety of dishes from around the world. These can be in a class format, which are great for team days, or in a one-to-many demonstration.
I run online classes and social media live sessions, providing attendees with step-by-step guidance on how to cook a new recipe within the comfort of their own home. These sessions are great for companies with remote workforces, or for organisations looking to run events on social media.
I work with organisations to support their content creation and social media engagement. I can create dedicated short or long-form video content, or can run 'story takeover' sessions, allowing organisations to provide engaging cooking content with greater reach than in-person events.